{"product_id":"recording-pu-erh-with-max-falkowitz","title":"Recording: Pu-erh with Max Falkowitz","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"\" data-mce-fragment=\"1\"\u003eBefore there was Earl Grey and English Breakfast, there was pu-erh, hailing from the original birthplace of all tea in what is now southwest China. Grown, picked, and fermented by tribal ethnic groups in Yunnan Province for thousands of years, pu-erh is renowned for its vivid flavor, stomach-soothing properties, and its capacity to age for years, or even decades, like wine or whiskey. Today, prized vintages of pu-erh are sold at auction for tens of thousands of dollars a pound. With tea journalist Max Falkowitz, this virtual class explores the heritage of this ancient brew, and share the story of how it became such a potent object of modern desire.\u003c\/p\u003e\n\u003cp class=\"\" data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eHighlighted tea: \u003c\/em\u003e\u003cem data-mce-fragment=\"1\"\u003eSheng Cupcake Pu-erh\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-mce-fragment=\"1\"\u003eOne hour class; a digital link will be sent after purchase.\u003c\/p\u003e","brand":"In Pursuit of Tea","offers":[{"title":"Default Title","offer_id":54028365267260,"sku":"skh1787861390574","price":6.4,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0935\/5073\/9772\/files\/recording-pu-erh-with-max-falkowitz_1.jpg?v=1787861396","url":"https:\/\/willoway.shop\/products\/recording-pu-erh-with-max-falkowitz","provider":"My Store","version":"1.0","type":"link"}